Carriages

Bar & Restaurant

Newhaven, Derbyshire

Welcome to Carriages Bar and Restaurant

Walk along the platform and jump on board one of our two steam era carriages, you can relax with a drink and see what takes your fancy from our new extensive menu! Located in the heart of the Peak District we are lucky to be surrounded by so many local suppliers, who can deliver us the highest quality produce in order to create top class dishes.

With our new bar, we are now offering a selection of local Real Ales such as Peak Ales Swift Nick, wines which have been sourced by John Hattersley Wines in Bakewell and a range of soft drinks and spirits. In regards to the menu; we have meat that has been reared in the surrounding fields, from New Close Farm in Over Haddon and EW Coates Butchers in Two Dales.

We also are carrying on the fabulous ‘Ladies Lunch’ that has been running every second Wednesday of the month for well over 10 years! With a three course meal and entertainment whether it be a talk or items for sale, surrounded by like-minded people, we are always looking to invite more ladies to lunch!

Reserve your table online now

Mains

  • CHICKEN SUPREME – ON THE BONE, SKIN ON ROAST CHICKEN BREAST SERVED WITH SAUTEED NEW POTATOES, THREE WAY PEAS & PANCETTA

    12.95
  • PASTA ARRABIATA – PENNE PASTA SERVED IN A TOMATO, CHILLI, GARLIC & PARSLEY SAUCE

    10.95
  • LAMB SHANK – A BRAISED LAMB SHANK SERVED ON A BED OF CREAMY MASH, WITH A CARROT PUREE & A MINTED JUS

    14.95
  • CHEF’S PIE – HOMEMADE PIE SERVED WITH SEASONAL VEG & NEW POTATOES (PLEASE ASK FOR THE PIE OF THE DAY)

    12.95
  • SIRLOIN STEAK – LOCALLY SOURCED, PAN FRIED 8OZ STEAK SERVED WITH HANDCUT CHIPS, A SALAD GARNISH & BEER BATTERED ONION RINGS (HOMEMADE PEPPERCORN SAUCE AVAILABLE FOR A £2 SUPPLEMENT)

    15.95
  • FISH & CHIPS – A BEER BATTERED COD FILLET SERVED WITH HOMEMADE TARTARE SAUCE, HANDCUT CHIPS & CREAMED MUSHY PEAS

    10.95
  • BROCCOLI & CAULIFLOWER CHEESE CRUMBLE – SERVED WITH YOUR CHOICE OF NEW POTATOES, CHIPS OR OUR HOUSE DRESSED SALAD

    10.95
     (homemade peppercorn or stilton sauce available for an extra £2)
  • BANGERS & MASH – PORK & LEEK SAUSAGES SERVED ON A BED OF CREAMY PEPPERED MASH, WITH SEASONAL VEGETABLES & A RED WINE JUS

    10.95
  • CHICKEN TIKKA CURRY – A CLASSIC CHICKEN TIKKA CURRY SERVED WITH BOILED RICE & WARM NAAN BREAD

    12.95
  • CRAB LINGUINI – CHILLI INFUSED CRAB CLAW, TOSSED WITH LINGUINI PASTA, PARSLEY, LEMON JUICE, TOASTED GARLIC & SPRING ONIONS

    12.50
  • BELLY PORK – OVEN BAKED BELLY PORK SAT ON CRUSHED NEW POTATOES, SERVED WITH SPINACH, AN APPLE PUREE & A RED WINE JUS

    12.95

Sides

  • HANDCUT CHIPS

    2.50
  • CREAMY MASH

    2.50
  • SEASONAL VEGETABLES

    2.50
  • HOUSE SALAD

    2.50
  • ONION RINGS

    2.50
  • NEW POTATOES

    2.50

Children's Menu
All childrens meals are served with baked beans or garden peas

  • CHICKEN NUGGETS & CHIPS

    5.50
  • BANGERS & MASH

    5.50
  • CARRIAGES BURGER

    5.50
  • FISH & CHIPS

    5.50
  • ARRABIATA PASTA

    5.50

Sandwiches
All served on white or brown bread, with a salad garnish & crisps

  • HAM & PICCALILLI

    5.50
  • TUNA MAYO & CUCUMBER

    5.50
  • CHEESE & PICKLE

    5.50
  • BEEF, ONION & CREAMED HORSERADISH

    5.50
  • EGG MAYO & CRESS

    5.50
  • HOMEMADE FISH FINGER & TARTAR SAUCE

    6.95

Desserts

  • CHEESE BOARD – CHUNKS OF HARTINGTON STILTON, SOMERSET BRIE, OAK SMOKED OXFORD & DERBYSHIRE CHEDDAR CHEESES, SERVED WITH A SELECTION OF BISCUITS, FRUIT & HOMEMADE CHUTNEY (ADD COCKBURNS FOR £2.30)

    6.95
    (add cockburns' port for £2.30)
  • LEMON MERINGUE CHEESECAKE SERVED WITH LEMON SORBET

    5.50
  • CARRIAGES MESS – CHANTILLY CREAM SERVED WITH SMASHED MERINGUE, MIXED BERRIES & WHITE CHOCOLATE

    5.50
  • CRUMBLE OF THE DAY SERVED WITH CUSTARD OR ICE CREAM

    5.50
  • TONKA BEAN PANNA COTTA SERVED WITH GINGERBREAD

    5.50
  • HAZELNUT BROWNIE SERVED WITH HAZELNUT ICE CREAM

    5.50
  • CHOCOLATE FONDANT SERVED WARM WITH BUTTERSCOTCH SAUCE & VANILLA ICE CREAM

    5.50
  • ICE CREAM

    1.50 PER SCOOP

    VANILLA DREAM – CHOCOLATE – STRAWBERRY – CARAMELITA – MINT CHOCOLATE – CAPPUCCINO – PISTACHIO – WHITE CHOCOLATE – BLACKCURRANTS & CREAM – HAZELNUT – LEMON SORBET

    PUT YOUR SCOOP IN A CONE FOR 1.70 OR ADD A FLAKE FOR 40P

Events

Weekly Specials: Mon - Fri 6 - 9pm, Sat 12 - 5pm, Sun 12 - 6pm

  • Monday Steak Night

    Two steaks and a bottle of house wine - £25.95
  • 10 Percent Tuesdays

    10% off your food bill
  • Ladies Lunch Wednesday

    We are usually closed on Wednesdays but we run a ladies lunch every second Wednesday of the month
  • Sweet Tooth Thursdays

    Buy one get one free on puddings.
  • Fizz Fridays

    Large bottle of Prosecco for £15
  • Saturday Happy Hour

    20% off drinks between 12 - 5pm
  • Cocktail Sundays

    Two cocktails for £10